Dining

WELCOME TO TA SOM GARDEN RESTAURANT & BAR!


Your stay in our Ta Som Guesthouse would be incomplete without trying our excellent Western and Asian kitchen.


Our speciality: Traditional Khmer food!

 

Ta Som Garden Restaurant & Bar


Is opened daily from 6.30 am until late ... Here, our guests take their daily breakfast, which is already included in all room rates!

Enjoy lunch and dinner in our tropical garden! We serve all kinds of beers and softdrinks, fresh tropical fruit shakes & coconut juice.



RELAX AND ENJOY: TA SOM GARDEN RESTAURANT & BAR

Ta Som Garden Restaurant & Bar; Relax in our tropical garden and enjoy our delicious Khmer food!


Khmer cuisine is closely related to her neighboring countries Vietnam, Laos and Thailand, although it is not as spicy! Curries, stir tried vegetable, rice, noodles and soups are staples of the Khmer diet. Cambodia is well known in the region for its Prahok, a strong, fermented fish paste used in a variety of traditional dishes. Rice is the principal staple in Cambodia.




Amok is a Cambodian curry which is steamed instead of boiled and is solid, but moist. There are traditionally two types of amok, one cooked with fish and streamed in banana leaf cups, simply known as amok, while the other, made from snails steamed in their shells, is known as amok chouk.